Saturday, October 19, 2013
The saucer and the cup
While up in the Quiet Corner, we found a tea shop - Mrs. Bridges Pantry. We sat down for some tea and house-made scones and a chicken-curry pasty or two. The tea was served hot in a pot, and we shared the brew in proper small cups. With each cup was a saucer, perfectly fitted and matched to the delicate china pieces with impossibly small handles. You can't help but feel polite handling one of these.
Today, my thoughts are returning the the saucer. The point of the saucer is to give the cup a place to land, but it is also there to catch any spillage from the cup. Perhaps I dribbled a bit of the milk, or stirred too vigorously with the spoon, or neglected to leave enough room when I plopped in a sugar cube?
Today, over a large go-cup of tea with a secure lid, I engaged in a discussion about directing work, teaching students theater, and working with new actors with a director and instructor from The National Theater Institute. We each talked about coming to the work as a director, giving the actors or students as much as they can handle, and then giving them just that little bit more. That little extra that causes discomfort, and how to keep them focussed on the work to a good result.
Sometimes it's a good thing that there is a saucer, otherwise the spill would stain the lace cloth on the table. Most times the saucer just adds to the experience: that little clink when you put the spoon on its lip or the way the cup and the saucer sing when they come together.
The saucer and the cup - quite the team.